Features:

Reduced equipment footprint.

Smallest required footprint in the industry,

45% reduction.

World leading energy efficiency.

Bakes everything without adjustments.

Smart ergonomics.

Simple handling.

Standard delivery:

Oven is delivered on bottom stand.

Bottom prover cabinet is optional.

Technical Data

Dimensions, (WxDxH): 46.8”x40.6”x89.3”

Net weight: 660 lbs

Heating capacity:

> Gas Gas 75000 btuh

> Electric 15.6 kW

Available in gas or electrically heated models.

Maximum tray size: 18”x 26”

Download PDF Gas version Download PDF Electric version