Benier Bread & Roll Combination Dough Make-Up System

Benier Bread System Features:

  • Benier Bread System with WP Gemini Bread Moulder
  • Benier Rounder
    • Model CO5S
    • SN 1.1037
    • Phase Three
    • Voltage 208
    • HP 1
    • Capacity: up to 4500 pieces/hour depending on dough weight and consistency
    • Scaling range: 1 oz. to 2-1/2 lb (100 grams – 1200 grams )
  • Benier Dough Divider *Re-manufactured*
    • Model B8411
    • SN 1.1424
    • Phase Three
    • Voltage 208
    • HP 1
    • Capacity: 500 to 1500 P.P.H. (or 8.5 to 25 P.P.M.)
    • Scaling range: 1 to 38 oz (28 to 1080 grams)
  • Benier Proofer
    • Model Pro 64111L
    • SN 9107.2412
    • Model Pro 64111L
    • 6 Pockets
    • Voltage 208
    • HP 1-1/4
    • Phase Three
    • 115-1/2″ tall
  • Gemini Bread Moulder
    • Model BM 54-B
    • SN 5197990141
    • Phase Three
    • Voltage 220
    • Capacity: 3,000 pieces per hour.
    • Two sets of five inch diameter polyethylene sheeting rollers.
    • Pressure board is 18” wide by 63” long.

Inventory# 10581002

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