TP-4242 Programmable Flour Tortilla Press

The TP-4242 Programmable Flour Tortilla Press can be designed and produced to meet your production capacity today and into the future.

This is the most effective, up-to-date, high speed flour press to process large quantities of tortillas, pita bread, chapatis, pizza, and other products.

It’s engineered to assure years of dependable service and contains the most efficient production features in the industry.
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FEATURES

Press Features

  • 42 in. x 42 in. steel platens with 18 heaters per platen
  • 20 HP hydraulic power unit
  • Steel frame and stainless steel covers
  • Independent temperature controls for both top and bottom platens
  • 3 in. front drive roller for Teflon belt for positive high speed transfer
  • Air Bar for transfer from the Teflon belt to discharge converyor or maximizer
  • Teflon belt indexing controlled using a fiber optic sensor
  • Automatic Teflon belt tracking system
  • Continuous kidney loop filtration system
  • Universal belt design. Can take any manufacturer
  • Self-diagnostic system for all electrical functions
  • Modem option for support from Casa Herrera.  We can go on-line with the press via the Internet

Optional Maximizer Features

  • Adds up to 22% more through-put
  • Continuous flow for product into the oven, minimizing gaps between tortillas
  • Allows for extended dwell time in the oven and cooling conveyor
  • Requires 40 psi compressed air operation

SPECIFICATIONS

Production Capacity (single drop):

  • 2,160 to 2,640 Dz/H of 6″ tortillas.
  • 1,440 to1,1,760 Dz/H of 8″ tortillas.
  • 810 to 990 Dz/H of 10″ tortillas.
  • 450 to 550 Dz/H of 12″ to 14″ tortillas.

Production can be doubled using a double drop system.

** Maximizer needed to achive the higher capacity.

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